Restaurant Week

table reservations

Featured on SF Restaurant Week! An exclusive prixe fixe menu at SPIN San Francisco prepared by our executive chef for one week from October 15th to October 24th. Reserve early!

Prixe Fixe Menu

Prix fixe menu includes one hour of ping pong and multi-course menu starting with our signature shishito peppers!

1ST COURSE:

SHISHITO PPEPPERS
Sweet Paprika, Sea Salt, Lemon
(G, VG)

Prixe Fixe Menu Continued

2ND COURSE:

HUMMUS
Pistachio Dukkha, Spicy Tahini, Crispy Chickpea, Radish, Carrot, Pita
(VG, N)

OR

MOCHIKO FRIED CHICKEN
Fish Sauce Ranch, Togarashi, Furikake

3RD COURSE:

CHICKEN TACOS
Chicken Tinga, Pickled Onion, Avocado Salsa, Cilantro
(GF)

OR

PULLED PORK SANDWICH
Slow Braised Pork, Spice Rub, Vinegar Slaw, Whiskey Pickle

*Vegetarian/vegan option available upon request

TABLE RESERVATIONS

2 TO 10 GUESTS

PRIVATE EVENTS

From 10 to over 500 Guests
Custom Hours Available

PARTY PACKAGES

4 to 20 Guests | 2HR ALL-INCLUSIVE PACKAGES
*Available Friday Night thru Sunday ONLY